Channel Islands Food

Guernsey restaurants · Channel Islands

Eat well
in Guernsey.

Start with dinner dishes at The Dax at The Duke and café meals at Ki-ot on Crown Pier. Read the menu extracts below, then use the meal finder to explore the wider Guernsey directory.

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Menu detail

Read selected menu extracts

These source-linked examples show real dishes. Dates and limitations appear with each restaurant.

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Guernsey · menu extract

The Dax at The Duke

The Duke, Cambridge Park, St Peter Port, Guernsey GY1 1UY

Selected à la carte and dessert dishes checked on 10 September 2026. The linked menu files have no printed issue date.

Mains

  • Local sea bass fillet£23.00

    Pea purée, herb potatoes, vegetables and sauce vierge.

  • Guernsey beef Wellington£23.00

    Mash, carrots and gravy.

  • Sun-dried tomato arancini£19.00

    Creamy spinach, cashews and basil pesto. Source marked (V); dietary key not verified.

    Vegetarian · likely; confirm
  • Grilled polenta cake£19.00

    Tomato and bean cassoulet with poached egg. Source marked (V); dietary key not verified.

    Vegetarian · likely; confirm
  • Lentil, spinach and chickpea curry£19.00

    Rice, naan and mango chutney. Ask about recipe and adaptations.

    Vegetarian · likely; confirm
  • Chicken curry£21.00

    Rice, naan and mango chutney.

  • Fish and chips – duo£19.00

    Two battered fish with chips, tartare sauce and pea purée.

  • Flat iron steak£31.00

    Choice of sauce.

  • Fillet steak 6oz£29.00

    Choice of sauce.

  • Fillet steak 8oz£34.00

    Choice of sauce.

  • Ribeye steak 10oz£33.00

    Choice of sauce.

Desserts

  • Lemon meringue cheesecake£11.00

    Cream cheese, lemon and meringue.

  • Chocolate brownies£13.00

    Milk chocolate and chocolate mousse.

  • Ice cream or sorbet£7.00

    Ask the restaurant which flavours and dietary options are available.

  • Cheese board£13.00

    Cheeses, grapes, chutney, celery, crackers and nuts.

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Guernsey · menu extract

Ki-ot Café & Restaurant

Round Top Stores, Crown Pier Arm, St Peter Port, Guernsey

Selected dishes from the July 2026 menu linked by the venue, checked on 10 September 2026. Seasonal café; specials and dishes depend on availability.

Outdoor, seasonal café on Crown Pier. Contact the venue for today’s service and availability.

Mains

  • Pork Bamee noodles£18.50

    Egg noodles, greens and broth with BBQ pork.

  • Beef Bamee noodles£19.95

    Egg noodles, greens and broth with salted Guernsey beef.

  • Prawn Bamee noodles£22.50

    Egg noodles, greens and broth with crevettes.

  • Thai BBQ chicken with sticky rice£18.50

    Served with salad and Jaew sauce.

  • Thai BBQ pork with sticky rice£18.50

    Served with salad and Jaew sauce.

  • Thai BBQ beef with sticky rice£19.50

    Guernsey beef with salad and Jaew sauce.

  • Tiger prawns£19.95

    Garlic, soy, sesame oil and black pepper; greens or salad. Subject to availability.

  • Guernsey beef fillet steak£29.95

    Garlic, soy, sesame oil and black pepper; greens or salad. Subject to availability.

  • Tempeh & almond (vegan)£18.95

    Tempeh with greens or salad, sesame oil, garlic, soy and almonds.

    Vegan · menu labelVegetarian · menu label

Desserts

  • NamKangSai shaved ice£8.50

    Mixed beans, syrup and condensed or evaporated milk.

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