Guernsey · Channel Islands
Taj
23 The Quay, St Peter Port, Guernsey
A taste of Taj
On the menu.
Partial menu · dates & source notes
Saved menu extract; the source issue date and last menu-check date have not been recorded. These dishes may have changed.
This is a partial menu. Follow the original source for the latest full selection.
Menu labels and likely suggestions are marked separately. Ask the restaurant about allergies and cross-contact.
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Starters
12 items- Onion Bhajee£3.95
Lightly spiced onion and chickpea flour fritters
- Somosa£4.50
Pastry parcels stuffed with a choice of tasty minced chicken or minced lamb or vegetables
- Indian Mix Starter£6.95
A selection of starters from our menu
- Vegetarian Mix Starter£6.95
A tasty selection of vegetarian starters from this menu
Vegetarian · menu label - Mushroom Lahshun£5.95
Button mushrooms stir-fried with garlic and various herbs and spices
- Paneer Tikka Starter£5.95
Marinated cubes of paneer (cottage cheese) freshly charcoal grilled in tandoori clay oven
Vegetarian · likely; confirm - Chicken Pakora£5.95
Cubes of grilled chicken breast dipped in batter and crispy fried
- Lamb Sheek Kebab£6.95
Cumin and turmeric flavoured lamb kebabs charcoal grilled
- Spiced Crab Cakes£6.95
Succulent crab cakes lightly spiced – coated in breadcrumbs
- Duck Kebab Rolls£7.95
Aromatic spice duck kebab spring rolls
- Mini Grill Starter£6.95
A selection of charcoal grilled starters of chicken tikka, lamb tikka and sheek kebab
- King Prawn Puri£7.95
Lightly spiced king prawns (off the shell), pan fried and served on a bed of mini pancakes
Tracked from 10 September 2026
Menu and price changes
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About this listing
Directory compiled on 10 September 2026. Compilation is not a new check of every venue. Recorded source check: 10 September 2026. Saved dishes may be partial, seasonal or from an older menu. Prices and descriptions are shown where recorded; check linked sources for the latest menu.
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